carolinen naturell (ursprungsquelle)

Name: Carolinen Naturell (Ursprungsquelle)
Brand: Carolinen Naturell

Not suitable for Espresso: total hardness 1229 ppm, recommended is 35 to 120 ppm.

reweedekakaufland

Regionally available in: Nordrhein-Westfalen, Niedersachsen, Hessen

thtotal hardness

1229 ppm

0258 ppm

alkalkalinity

260 ppm

0165 ppm

ions

Ca 421 mg/LMg 43 mg/LHCO₃ 317 mg/LNa 14.8 mg/LSO₄ 950 mg/LCl 11 mg/L

suitable for

Too hard (1229 ppm) – scaling risk, dull taste

Too hard (1229 ppm) – scaling risk, dull taste

Too hard (1229 ppm) – scaling risk, dull taste

Too hard (1229 ppm) – scaling risk, dull taste

For Espresso, Carolinen Naturell (Ursprungsquelle) only reaches 3/100 — a weak choice as coffee water.