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water analysis · still · Germany

genuss plus natürliches mineralwasser still

Not suitable for Filter / Pour-Over: total hardness 175 ppm, recommended is 50 to 175 ppm.

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reweedekakaufland

thtotal hardness

175 ppm

0258 ppm

alkalkalinity

261 ppm

0165 ppm

ions

Ca 63.4 mg/LMg 4.1 mg/LHCO₃ 319 mg/LNa 97.5 mg/LSO₄ 41 mg/LCl 55 mg/L

suitable for

Filter / Pour-Over0/100

Sodium high (98 mg/L) – can taste flat

Espresso0/100

Sodium high (98 mg/L) – can taste flat

AeroPress / Moka0/100

Sodium high (98 mg/L) – can taste flat

Cold Brew0/100

Sodium high (98 mg/L) – can taste flat

For Filter / Pour-Over, Genuss Plus natürliches Mineralwasser still only reaches 0/100 — a weak choice as coffee water.

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