harzer grauhof naturell

Name: Harzer Grauhof Naturell
Brand: Harzer Grauhof

Not suitable for Espresso: total hardness 344 ppm, recommended is 35 to 120 ppm.

reweedekakaufland

Regionally available in: Niedersachsen, Sachsen-Anhalt, Thüringen

thtotal hardness

344 ppm

0258 ppm

alkalkalinity

267 ppm

0165 ppm

ions

Ca 123 mg/LMg 9 mg/LHCO₃ 326 mg/LNa 16 mg/LSO₄ 62 mg/LCl 33 mg/L

suitable for

Too hard (344 ppm) – scaling risk, dull taste

Too hard (344 ppm) – scaling risk, dull taste

Too hard (344 ppm) – scaling risk, dull taste

Too hard (344 ppm) – scaling risk, dull taste

For Espresso, Harzer Grauhof Naturell only reaches 3/100 — a weak choice as coffee water.