verifiedsca standard

water analysis · still · Germany, Austria

ja! (felsquelle) still

rewe

thtotal hardness

28 ppm

0258 ppm

alkalkalinity

89 ppm

0165 ppm

ions

Ca 8 mg/LMg 2 mg/LHCO₃ 109 mg/LNa 93 mg/LSO₄ 43 mg/LCl 77 mg/L

suitable for

Filter / Pour-Over0/100

Sodium high (93 mg/L) – can taste flat

Espresso14/100

Sodium high (93 mg/L) – can taste flat

AeroPress / Moka0/100

Sodium high (93 mg/L) – can taste flat

Cold Brew0/100

Sodium high (93 mg/L) – can taste flat

For Espresso, ja! (Felsquelle) Still only reaches 14/100 — a weak choice as coffee water.

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