verifiedsca standard

water analysis · still · Germany

kneipp still

reweedekakaufland

thtotal hardness

193 ppm

0258 ppm

alkalkalinity

178 ppm

0165 ppm

ions

Ca 46 mg/LMg 19 mg/LHCO₃ 217 mg/LNa 3 mg/LSO₄ 5 mg/LCl 5 mg/L

suitable for

Filter / Pour-Over0/100

Too hard (193 ppm) – scaling risk, dull taste

Espresso3/100

Too hard (193 ppm) – scaling risk, dull taste

AeroPress / Moka0/100

Too hard (193 ppm) – scaling risk, dull taste

Cold Brew5/100

Alkalinity high (178 ppm) – acidity gets buffered, tastes flat

Kneipp Still is a poor fit for Cold Brew (5/100) — hardness or alkalinity sit well outside the target zone.

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