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water analysis · still · Germany

odenwald-quelle naturelle

reweedekakaufland

thtotal hardness

447 ppm

0258 ppm

alkalkalinity

390 ppm

0165 ppm

ions

Ca 141 mg/LMg 23 mg/LHCO₃ 476 mg/LNa 14 mg/LSO₄ 61 mg/LCl 26 mg/L

suitable for

Filter / Pour-Over0/100

Too hard (447 ppm) – scaling risk, dull taste

Espresso3/100

Too hard (447 ppm) – scaling risk, dull taste

AeroPress / Moka0/100

Too hard (447 ppm) – scaling risk, dull taste

Cold Brew0/100

Too hard (447 ppm) – scaling risk, dull taste

Odenwald-Quelle Naturelle is a poor fit for Espresso (3/100) — hardness or alkalinity sit well outside the target zone.

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