labertaler stephanie brunnen naturell

Name: Labertaler Stephanie Brunnen Naturell
Brand: Labertaler Stephanie Brunnen

reweedekakaufland

thtotal hardness

309 ppm

0258 ppm

alkalkalinity

325 ppm

0165 ppm

ions

Ca 68.7 mg/LMg 33.4 mg/LHCO₃ 396 mg/LNa 5.7 mg/LSO₄ 7.2 mg/LCl 1 mg/L

suitable for

Too hard (309 ppm) – scaling risk, dull taste

Too hard (309 ppm) – scaling risk, dull taste

Too hard (309 ppm) – scaling risk, dull taste

Too hard (309 ppm) – scaling risk, dull taste

For Espresso, Labertaler Stephanie Brunnen Naturell only reaches 3/100 — a weak choice as coffee water.