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water analysis · still · Germany

alwa naturelle

reweedekakaufland

thtotal hardness

1479 ppm

0258 ppm

alkalkalinity

338 ppm

0165 ppm

ions

Ca 485 mg/LMg 65 mg/LHCO₃ 412 mg/LNa 17 mg/LSO₄ 1110 mg/LCl 28 mg/L

suitable for

Filter / Pour-Over0/100

Too hard (1479 ppm) – scaling risk, dull taste

Espresso3/100

Too hard (1479 ppm) – scaling risk, dull taste

AeroPress / Moka0/100

Too hard (1479 ppm) – scaling risk, dull taste

Cold Brew0/100

Too hard (1479 ppm) – scaling risk, dull taste

Alwa Naturelle is a poor fit for Espresso (3/100) — hardness or alkalinity sit well outside the target zone.

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