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water analysis · still · Germany

bad camberger naturelle

reweedekakaufland

thtotal hardness

294 ppm

0258 ppm

alkalkalinity

338 ppm

0165 ppm

ions

Ca 80 mg/LMg 23 mg/LHCO₃ 412 mg/LNa 110 mg/LSO₄ 29 mg/LCl 122 mg/L

suitable for

Filter / Pour-Over0/100

Sodium high (110 mg/L) – can taste flat

Espresso0/100

Sodium high (110 mg/L) – can taste flat

AeroPress / Moka0/100

Sodium high (110 mg/L) – can taste flat

Cold Brew0/100

Sodium high (110 mg/L) – can taste flat

For Filter / Pour-Over, Bad Camberger Naturelle only reaches 0/100 — a weak choice as coffee water.

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