severin quelle still

Name: Severin Quelle Still
Brand: Severin Quelle

Not suitable for Espresso: total hardness 301 ppm, recommended is 35 to 120 ppm.

reweedekakaufland

Regionally available in: Bayern

thtotal hardness

301 ppm

0258 ppm

alkalkalinity

275 ppm

0165 ppm

ions

Ca 81 mg/LMg 24 mg/LHCO₃ 335 mg/LNa 9 mg/LSO₄ 33 mg/LCl 16 mg/L

suitable for

Too hard (301 ppm) – scaling risk, dull taste

Too hard (301 ppm) – scaling risk, dull taste

Too hard (301 ppm) – scaling risk, dull taste

Too hard (301 ppm) – scaling risk, dull taste

Severin Quelle Still is a poor fit for Espresso (3/100) — hardness or alkalinity sit well outside the target zone.