water analysis · still · Spain

aquabona mineral natural

carrefouralcampo

thtotal hardness

166 ppm

0258 ppm

alkalkalinity

164 ppm

0165 ppm

ions

Ca 50 mg/LMg 10 mg/LHCO₃ 200 mg/LNa 5 mg/LSO₄ 10 mg/LCl 5 mg/L

estimated

suitable for

Filter / Pour-Over7/100

Alkalinity high (164 ppm) – acidity gets buffered, tastes flat

Espresso3/100

Too hard (166 ppm) – scaling risk, dull taste

AeroPress / Moka0/100

Too hard (166 ppm) – scaling risk, dull taste

Cold Brew24/100

Alkalinity high (164 ppm) – acidity gets buffered, tastes flat

Aquabona Mineral Natural is a poor fit for Cold Brew (24/100) — hardness or alkalinity sit well outside the target zone.

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