water analysis · still · France

cristaline source aurele/variable

carrefourleclercauchanmonoprix

thtotal hardness

200 ppm

0258 ppm

alkalkalinity

189 ppm

0165 ppm

ions

Ca 71 mg/LMg 5.5 mg/LHCO₃ 230 mg/LNa 11.2 mg/LSO₄ 11 mg/LCl 20 mg/L

estimated

suitable for

Filter / Pour-Over0/100

Too hard (200 ppm) – scaling risk, dull taste

Espresso3/100

Too hard (200 ppm) – scaling risk, dull taste

AeroPress / Moka0/100

Too hard (200 ppm) – scaling risk, dull taste

Cold Brew0/100

Too hard (200 ppm) – scaling risk, dull taste

Cristaline Source Aurele/variable is a poor fit for Espresso (3/100) — hardness or alkalinity sit well outside the target zone.

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