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water analysis · still · Germany

k-classic leissling quelle naturell (kaufland)

kaufland

thtotal hardness

324 ppm

0258 ppm

alkalkalinity

315 ppm

0165 ppm

ions

Ca 93.5 mg/LMg 21.9 mg/LHCO₃ 384 mg/LNa 15.2 mg/LSO₄ 38.4 mg/LCl 9.5 mg/L

suitable for

Filter / Pour-Over0/100

Too hard (324 ppm) – scaling risk, dull taste

Espresso3/100

Too hard (324 ppm) – scaling risk, dull taste

AeroPress / Moka0/100

Too hard (324 ppm) – scaling risk, dull taste

Cold Brew0/100

Too hard (324 ppm) – scaling risk, dull taste

For Espresso, K-Classic Leissling Quelle Naturell (Kaufland) only reaches 3/100 — a weak choice as coffee water.

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