water analysis · still · Italy

norda naturale

Name: Norda Naturale
Brand: Norda

Not suitable for Cold Brew: alkalinity 137 ppm, recommended is 30 to 80 ppm.

conadcoop

thtotal hardness

164 ppm

0258 ppm

alkalkalinity

137 ppm

0165 ppm

ions

Ca 36 mg/LMg 18 mg/LHCO₃ 167 mg/LNa 2 mg/LSO₄ 16 mg/LCl 1.2 mg/L

estimated

suitable for

Alkalinity high (137 ppm) – acidity gets buffered, tastes flat

Too hard (164 ppm) – scaling risk, dull taste

Too hard (164 ppm) – scaling risk, dull taste

Alkalinity high (137 ppm) – acidity gets buffered, tastes flat

Norda Naturale is a poor fit for Cold Brew (26/100) — hardness or alkalinity sit well outside the target zone.