water analysis · still · Italy

vera naturale

Not suitable for Cold Brew: alkalinity 137 ppm, recommended is 30 to 80 ppm.

Which water suits your coffee better?

conadcoopesselunga

thtotal hardness

143 ppm

0258 ppm

alkalkalinity

137 ppm

0165 ppm

ions

Ca 36 mg/LMg 13 mg/LHCO₃ 167 mg/LNa 3 mg/LSO₄ 14 mg/LCl 1 mg/L

estimated

suitable for

Filter / Pour-Over24/100

Alkalinity high (137 ppm) – acidity gets buffered, tastes flat

Espresso3/100

Too hard (143 ppm) – scaling risk, dull taste

AeroPress / Moka6/100

Alkalinity high (137 ppm) – acidity gets buffered, tastes flat

Cold Brew40/100

Acceptable – some trade-offs

For Cold Brew, Vera Naturale only reaches 40/100 — a weak choice as coffee water.

similar waters

find your water

Open the tool