water analysis · still · Italy

vera naturale

conadcoopesselunga

thtotal hardness

143 ppm

0258 ppm

alkalkalinity

137 ppm

0165 ppm

ions

Ca 36 mg/LMg 13 mg/LHCO₃ 167 mg/LNa 3 mg/LSO₄ 14 mg/LCl 1 mg/L

estimated

suitable for

Filter / Pour-Over24/100

Alkalinity high (137 ppm) – acidity gets buffered, tastes flat

Espresso3/100

Too hard (143 ppm) – scaling risk, dull taste

AeroPress / Moka6/100

Alkalinity high (137 ppm) – acidity gets buffered, tastes flat

Cold Brew40/100

Acceptable – some trade-offs

For Cold Brew, Vera Naturale only reaches 40/100 — a weak choice as coffee water.

similar waters

find your water

Open the tool