water analysis · still · Germany

saskia quelle jessen still

Name: Saskia Quelle Jessen Still
Brand: Saskia Quelle Jessen

Not suitable for Cold Brew: alkalinity 159 ppm, recommended is 30 to 80 ppm.

lidl

Regionally available in: Sachsen-Anhalt, Brandenburg, Berlin, Sachsen

thtotal hardness

124 ppm

0258 ppm

alkalkalinity

159 ppm

0165 ppm

ions

Ca 40 mg/LMg 5.9 mg/LHCO₃ 194 mg/LNa 19.7 mg/LSO₄ 4.3 mg/LCl 8.5 mg/L

estimated

suitable for

Alkalinity high (159 ppm) – acidity gets buffered, tastes flat

Too hard (124 ppm) – scaling risk, dull taste

Alkalinity high (159 ppm) – acidity gets buffered, tastes flat

Acceptable – some trade-offs

For Cold Brew, Saskia Quelle Jessen Still only reaches 46/100 — a weak choice as coffee water.