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water analysis · still · Germany

teusser naturell

reweedekakaufland

thtotal hardness

1749 ppm

0258 ppm

alkalkalinity

287 ppm

0165 ppm

ions

Ca 565 mg/LMg 82 mg/LHCO₃ 350 mg/LNa 53 mg/LSO₄ 1450 mg/LCl 27 mg/L

suitable for

Filter / Pour-Over0/100

Sodium high (53 mg/L) – can taste flat

Espresso0/100

Sodium high (53 mg/L) – can taste flat

AeroPress / Moka0/100

Sodium high (53 mg/L) – can taste flat

Cold Brew0/100

Sodium high (53 mg/L) – can taste flat

For Filter / Pour-Over, Teusser Naturell only reaches 0/100 — a weak choice as coffee water.

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