water analysis · still · France

wattwiller naturelle

Name: Wattwiller Naturelle
Brand: Wattwiller

Not suitable for Espresso: total hardness 218 ppm, recommended is 35 to 120 ppm.

carrefourmonoprix

thtotal hardness

218 ppm

0258 ppm

alkalkalinity

264 ppm

0165 ppm

ions

Ca 51 mg/LMg 22 mg/LHCO₃ 322 mg/LNa 3 mg/LSO₄ 35 mg/LCl 6 mg/L

estimated

suitable for

Too hard (218 ppm) – scaling risk, dull taste

Too hard (218 ppm) – scaling risk, dull taste

Too hard (218 ppm) – scaling risk, dull taste

Too hard (218 ppm) – scaling risk, dull taste

For Espresso, Wattwiller Naturelle only reaches 3/100 — a weak choice as coffee water.